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Tomato Takk (chatney)

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Tomato Takk (chatney)

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 2
  • 1 kgs red tomato
  • 4 tsp jaggery powder
  • 1/4 tsp salt
  • 1/4 tsp black salt
  • 1/4 tsp chat masala
  • 2 pinch red chilli
  • 1 tsp fennelseeds
  • 1 tsp oil

Directions

  • Take a tomato wash and cut in diced.
  • Take a pan add oil and fennelseeds till golden add tomato and all ingredients mix add water then covered.
  • After cook mashed tomato and make a thick tomato takk.
  • serve with bread,roti,poori or parantha as u like.
Kuldeep Kaur

Kuldeep Kaur

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#Tags

Tomato Jaggery Birthday Dinner Party Kitty Party Fall Winter Christmas Easter Halloween Memorial Day Mother's Day New Year's Ramadan Super Bowl Thanksgiving Diwali Holi Durga Puja Raksha Bandhan Onam Pongal Vishu Bakri Eid Potluck Spicy Less than or equal to 15 min Less than or equal to 5 Steps Less than or equal to 8 ingredients less than 15 Mins Stove Top For Large Groups Finger Food Served Hot Chutneys Lunch Dinner Vegetarian